TOP 100 FOOD HACKS TO COOK LIKE A CHEF || KITCHEN TIPS AND TRICKS
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Top Comments (10)
ah yes, after using your food blender to blend up wooden corks, just stick your hand in there and scoop up the wood chips. don't worry about those blades at all
β5 minute craftβ Also them: cook for 30 min
Imagine reaching into a bag of bread and pulling out a piece of celery π
Do people that made this, have any common sense at all? 100 cooking hacks, and randomly some plant, dress and mask hacks comes in.
Is it just me or does everyone has the question, do you put the salt in before or after the milk spoils?
Mayonnaise is over.... Great sentence indeed.
Me: *Looks at description* Uh...ok
3:20 The first thing I thought was βthatβs a big pancakeβ and I still donβt know why
Wow I love the orange peel idea who else like that idea π€π‘π‘πππ¬π§π¬π§
Who else only watches for the music
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Top Comments (10)
ah yes, after using your food blender to blend up wooden corks, just stick your hand in there and scoop up the wood chips. don't worry about those blades at all
β5 minute craftβ Also them: cook for 30 min
Imagine reaching into a bag of bread and pulling out a piece of celery π
Do people that made this, have any common sense at all? 100 cooking hacks, and randomly some plant, dress and mask hacks comes in.
Is it just me or does everyone has the question, do you put the salt in before or after the milk spoils?
Mayonnaise is over.... Great sentence indeed.
Me: *Looks at description* Uh...ok
3:20 The first thing I thought was βthatβs a big pancakeβ and I still donβt know why
Wow I love the orange peel idea who else like that idea π€π‘π‘πππ¬π§π¬π§
Who else only watches for the music