🔴Understanding The Carnivore Diet with Dr Anthony Chaffee | LIVE Q&A Nov 1st, 2024!
Unlock all features
FREE: Get instant access to 10 AI summaries, chats, or transcripts per day.
Unlock all features
FREE: Get instant access to 10 AI summaries, chats, or transcripts per day.
Unlock all features
FREE: Get instant access to 10 AI summaries, chats, or transcripts per day.
Unlock all features
FREE: Get instant access to 10 AI summaries, chats, or transcripts per day.
Unlock all features
FREE: Get instant access to 10 AI summaries, chats, or transcripts per day.
Related videos
🔴Understanding The Carnivore Diet with Dr Anthony Chaffee | LIVE Q&A Jan 11th, 2025!
Anthony Chaffee MD
24.0k views
🔴Understanding The Carnivore Diet with Dr Anthony Chaffee | LIVE Q&A Nov 14th, 2024!
Anthony Chaffee MD
24.2k views
🔴 Understanding The Carnivore Diet with Dr. Anthony Chaffee | October 8th, 2024
Anthony Chaffee MD
23.9k views
🔴 Understanding The Carnivore Diet with Dr. Anthony Chaffee | October 3rd, 2024
Anthony Chaffee MD
28.4k views
🔴Understanding The Carnivore Diet with Dr Anthony Chaffee | LIVE Q&A Oct 8th, 2024!
Anthony Chaffee MD
14.6k views
🔴Understanding The Carnivore Diet with Dr Anthony Chaffee | LIVE Q&A Oct 3rd, 2024!
Anthony Chaffee MD
21.2k views
🔴Understanding The Carnivore Diet with Dr Anthony Chaffee | LIVE Q&A July 2nd, 2024
Anthony Chaffee MD
22.7k views
🔴Understanding The Carnivore Diet with Dr Anthony Chaffee | LIVE Q&A June 27th, 2024
Anthony Chaffee MD
23.5k views
🔴Understanding The Carnivore Diet with Dr Anthony Chaffee | LIVE Q&A June 25th, 2024
Anthony Chaffee MD
19.4k views
🔴Understanding The Carnivore Diet with Dr Anthony Chaffee | LIVE Q&A May 15th, 2024
Anthony Chaffee MD
20.3k views
Top Comments (10)
1 month carnivore. Kicking my 10 year nicotine habit now. It's rough but I'll manage. Carnivore is making it easier
Anthony you are 💯 on healthcare. It's bandage care and not actually treating the disease or issues. If more doctors took more time with their patients with education and how to reverse issues. I've worked also in Healthcare for 30 yrs.They rather prescribe than to teach and I've had this discussion with my physicians. I'm very thankful for my doctors that take the time and I've also asked them about many things and I read and listen to lots of things (I don't watch t.v. or news). I've told my r.a. physician to check you out. She is a fabulous physician.
Thank You so much Dr Chaffee, you have really helped me so much. It took me so long to understand that I need the fat, and I can't keep draining it off into a mason jar and not adding back tallow or butter. I finally made some brown butter bites (for days Im moving more and want to eat more but don't have the time). The weight is finally coming off after 6months being stuck at 180lbs. The only reason I kept going is because I could visibly see my body comp changing regardless of the scale, and everyone was so supportive "Just eat more, workout if you want to but focus on healing, your brain needs the fat, if you are still tired or feel like snacking you need to eat more" What a time to be alive. Never could I have imagined I could FEAST and drop weight like this. All the stuff I care about as a woman like my nails, skin, and hair, have all improved drastically. I've never had to get this many hair cuts. My bad thoughts have been replaced with "lets go outside, lets run, oooo how should we cook the steak today?, Maybe I should start drawing again. Wow its so pretty outside, Lets goooooo!"
Thank God here in America more and more farms we can buy grass-fed and finished beef meats. Even in Connecticut where I live, I buy beef and other meats from family farms where the animals are outside all year round. They have their own hay for the snowy winter days. I’m so glad to support them. The taste and quality are amazing. I order bison, and elk online, so we have plenty of options to buy healthy meats. 💪🥩🍖🍗
I use mustard on meats (steak, hamburger, chicken). Yes….steaks.😉 Mustard has zero nutritional value in every category except sodium (only about 50mg per tablespoon). By the way, I’ve been on carnivore and doing intermittent fasting since September 25th (a little over a month ago) and lost 36 lbs!!! In addition, my bloodwork was both three months ago at the end of July and again at the end of October. Since July: - eGFR numbers went from 59 to 87. - Blood glucose dropped from 100.04 to 83 - My Hemoglobin A1C dropped from 5.7 to 5.0 - My once fatty liver disease numbers dropped down to normal (no fatty liver disease) numbers. I have all the bloodwork paperwork over the last three months to prove all of my improvements. In addition, since I’ve began eating carnivore, the numbness that were in my fingers and feet are gone. My lower back pains has decreased by about 90%. My mental clarity has significantly improved. Carnivore eating works and I am living proof! Staying on it for the long haul. 💪🏾💪🏾💪🏾
My husband is a hunter. We didn’t get deer this year, but we have lots of bison in our freezers. What I do is buy beef fat trimmings and use them to make burger patties and make tallow. Also, after tallow is done in my slow cooker I save those crispy fat bits and put them over my steaks and eggs 😋😋
No matter the question, the answer seems to be: go carnivore.
What a fabulous font of knowledge and information you are Dr Chaffee. Thankyou for your hard work and spreading the word of carnivore.
Pilates! That’s how you loose belly fat in no time! I’m carnivore for 8 months and attend Pilates classes 3 times per week along with weightlifting and walking 3.5 miles every morning. I’m 62 female and pretty close to developing Sixpack. No more lovehandles! Stomach is completely flat. 😂🎉🎉🎉🎉
America needs more doctors like this
Unlock the Data Inside
Turn Videos into Knowledge
- Get FREE 10/day: transcripts, summaries, chats
- Chat with videos, export text & PDF
- $1 free API credit for RAG, chatbots & research
Free forever plan • All features unlocked
Top Comments (10)
1 month carnivore. Kicking my 10 year nicotine habit now. It's rough but I'll manage. Carnivore is making it easier
Anthony you are 💯 on healthcare. It's bandage care and not actually treating the disease or issues. If more doctors took more time with their patients with education and how to reverse issues. I've worked also in Healthcare for 30 yrs.They rather prescribe than to teach and I've had this discussion with my physicians. I'm very thankful for my doctors that take the time and I've also asked them about many things and I read and listen to lots of things (I don't watch t.v. or news). I've told my r.a. physician to check you out. She is a fabulous physician.
Thank You so much Dr Chaffee, you have really helped me so much. It took me so long to understand that I need the fat, and I can't keep draining it off into a mason jar and not adding back tallow or butter. I finally made some brown butter bites (for days Im moving more and want to eat more but don't have the time). The weight is finally coming off after 6months being stuck at 180lbs. The only reason I kept going is because I could visibly see my body comp changing regardless of the scale, and everyone was so supportive "Just eat more, workout if you want to but focus on healing, your brain needs the fat, if you are still tired or feel like snacking you need to eat more" What a time to be alive. Never could I have imagined I could FEAST and drop weight like this. All the stuff I care about as a woman like my nails, skin, and hair, have all improved drastically. I've never had to get this many hair cuts. My bad thoughts have been replaced with "lets go outside, lets run, oooo how should we cook the steak today?, Maybe I should start drawing again. Wow its so pretty outside, Lets goooooo!"
Thank God here in America more and more farms we can buy grass-fed and finished beef meats. Even in Connecticut where I live, I buy beef and other meats from family farms where the animals are outside all year round. They have their own hay for the snowy winter days. I’m so glad to support them. The taste and quality are amazing. I order bison, and elk online, so we have plenty of options to buy healthy meats. 💪🥩🍖🍗
I use mustard on meats (steak, hamburger, chicken). Yes….steaks.😉 Mustard has zero nutritional value in every category except sodium (only about 50mg per tablespoon). By the way, I’ve been on carnivore and doing intermittent fasting since September 25th (a little over a month ago) and lost 36 lbs!!! In addition, my bloodwork was both three months ago at the end of July and again at the end of October. Since July: - eGFR numbers went from 59 to 87. - Blood glucose dropped from 100.04 to 83 - My Hemoglobin A1C dropped from 5.7 to 5.0 - My once fatty liver disease numbers dropped down to normal (no fatty liver disease) numbers. I have all the bloodwork paperwork over the last three months to prove all of my improvements. In addition, since I’ve began eating carnivore, the numbness that were in my fingers and feet are gone. My lower back pains has decreased by about 90%. My mental clarity has significantly improved. Carnivore eating works and I am living proof! Staying on it for the long haul. 💪🏾💪🏾💪🏾
My husband is a hunter. We didn’t get deer this year, but we have lots of bison in our freezers. What I do is buy beef fat trimmings and use them to make burger patties and make tallow. Also, after tallow is done in my slow cooker I save those crispy fat bits and put them over my steaks and eggs 😋😋
No matter the question, the answer seems to be: go carnivore.
What a fabulous font of knowledge and information you are Dr Chaffee. Thankyou for your hard work and spreading the word of carnivore.
Pilates! That’s how you loose belly fat in no time! I’m carnivore for 8 months and attend Pilates classes 3 times per week along with weightlifting and walking 3.5 miles every morning. I’m 62 female and pretty close to developing Sixpack. No more lovehandles! Stomach is completely flat. 😂🎉🎉🎉🎉
America needs more doctors like this