Are These YouTube Chefs Lying To You?
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Top Comments (10)
So happy the rest of the crew got pregnant in support of Nicole ❤️
Nicole casually: I'm pregnant. Congrats! 🎉❤
One thing I've always admired a lot about Claire Saffitz (and something a lot of people in other videos have pointed out when testing her recipes) is that she always structures her recipes so there is balance between a great end result and practicality. I remember in one recipe, she discussed how she plotted out the steps in a certain way so that home bakers wouldn't have to wash as many dishes. That's in stark contrast to other cooking/baking Youtubers who seem to add so much that you get the feeling that the recipe is just meant to be watched, but not followed.
Congratulations Nicole on becoming pergammon'tent, and Lily on changing her name
I need to see Nicole and Amanda from Smosh, who’s also pregnant, to do a baby themed cooking episode. Something like making baby food gourmet.
The cubed cheese had the best cheese pulls Josh is just in denial.
5:08 Josh: “shh- the viewer’s answering” Me, with a mouthful of ramen: -hm?
Cubed cheese had the best pull. Long string had the best looking crust. Seems the best would be to mix in some cubes into the long string for the pull and only have long string cheese on top for the crust.
I really appreciate that this video was testing the sincere opinions of genuine talented chef's rather than just busting a bunch of weird bs from obvious engagement bating liars.
The cheese pull is wrong - you weren’t deciding which tasted better, you were deciding which had a better cheese pull & clearly it was the cubed cheese.
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Top Comments (10)
So happy the rest of the crew got pregnant in support of Nicole ❤️
Nicole casually: I'm pregnant. Congrats! 🎉❤
One thing I've always admired a lot about Claire Saffitz (and something a lot of people in other videos have pointed out when testing her recipes) is that she always structures her recipes so there is balance between a great end result and practicality. I remember in one recipe, she discussed how she plotted out the steps in a certain way so that home bakers wouldn't have to wash as many dishes. That's in stark contrast to other cooking/baking Youtubers who seem to add so much that you get the feeling that the recipe is just meant to be watched, but not followed.
Congratulations Nicole on becoming pergammon'tent, and Lily on changing her name
I need to see Nicole and Amanda from Smosh, who’s also pregnant, to do a baby themed cooking episode. Something like making baby food gourmet.
The cubed cheese had the best cheese pulls Josh is just in denial.
5:08 Josh: “shh- the viewer’s answering” Me, with a mouthful of ramen: -hm?
Cubed cheese had the best pull. Long string had the best looking crust. Seems the best would be to mix in some cubes into the long string for the pull and only have long string cheese on top for the crust.
I really appreciate that this video was testing the sincere opinions of genuine talented chef's rather than just busting a bunch of weird bs from obvious engagement bating liars.
The cheese pull is wrong - you weren’t deciding which tasted better, you were deciding which had a better cheese pull & clearly it was the cubed cheese.