They Lied About Honey - What 1 Tbsp Actually Does to Visceral Fat
Unlock all features
FREE: Get instant access to 10 AI summaries, chats, or transcripts per day.
Unlock all features
FREE: Get instant access to 10 AI summaries, chats, or transcripts per day.
Unlock all features
FREE: Get instant access to 10 AI summaries, chats, or transcripts per day.
Unlock all features
FREE: Get instant access to 10 AI summaries, chats, or transcripts per day.
Unlock all features
FREE: Get instant access to 10 AI summaries, chats, or transcripts per day.
Related videos
This Exercise Shrinks Visceral Fat and Repairs Mitochondria (in literally days)
Thomas DeLauer
39.7k views
They Were Wrong About Visceral Fat - 1oz Kills Cortisol Abruptly
Thomas DeLauer
35.9k views
This is What Literally ONE EGG Does to Your Brain
Thomas DeLauer
21.5k views
40,000 Visceral Fat MRI Scans Prove the Best Foods to Lose Belly Fat
Thomas DeLauer
21.1k views
This DOUBLES Belly Fat Loss Without Eating Less (we’ve been lied to)
Thomas DeLauer
25.9k views
This New Science on Visceral Fat Will Change Your Life
Thomas DeLauer
18.1k views
Get to 1% Visceral Fat in 2 Weeks (without dieting)
Thomas DeLauer
13.8k views
This is What 10 Tbsp of Olive Oil Daily for 30 Days Does to Your Body
Thomas DeLauer
15.5k views
They Were Wrong About Fasting... What 30 Hours Without Food Does
Thomas DeLauer
396.6k views
If I Had 5lbs of Visceral Fat to Lose, Here’s Exactly What I’d Do (Step-by-Step)
Thomas DeLauer
264.2k views
Top Comments (10)
What makes the honey and visceral fat connection interesting from a longevity perspective is that raw honey appears consistently in the traditional diets of several Blue Zone populations — but always in small amounts and always alongside foods that moderate the glycemic response. The Sardinian centenarians consumed local raw honey regularly, typically with bread or cheese, never alone. The Ikarian diet includes wild thyme honey — a variety with documented antimicrobial and prebiotic properties — consumed in small daily amounts in herbal tea. What the centenarian data adds to the mechanism you are describing here is the delivery context. The fructose metabolism pathway you outline at the 2-minute mark behaves differently when honey arrives alongside fiber, fat, and protein from a mixed meal compared to when it arrives in isolation. The traditional food cultures that consumed honey consistently were never consuming it as a standalone supplement — it was always embedded in a food matrix that slowed absorption and blunted the insulin response. The Blue Zone populations were essentially doing instinctively what the research is now confirming mechanistically.
Do you know my favorite bees? Boo Bees. I’ll see myself out.
I knew it. In 2029 the perfect food will be pig fat with sugar.
🧠 Bottom line • ✅ Evidence exists in animals that honey can reduce visceral fat markers • ⚠️ Human evidence is limited and inconsistent • ❌ No strong proof that honey directly shrinks visceral fat in people
BOILED EGGS + HONEY = GOOD MEAL
Here’s a Cortisol Lowering Meal plan that focuses on real, Whole Foods. Totally Free, just my gift to you: http://www.thomasdelauer.com/eatrealfood - consider it a thank you for watching my videos and for subbing to my newsletter!
Just ate a peanut butter, honey, and blueberry sandwich randomly….. For whatever reason, it smacked extra hard
40g of honey 20g of dates right before a 10k 👌
Yep. Honey has been a "superfood" since bees have been in existence! 👍🏽
In case you needed another reason to protect bees
Unlock the Data Inside
Turn Videos into Knowledge
- Get FREE 10/day: transcripts, summaries, chats
- Chat with videos, export text & PDF
- $1 free API credit for RAG, chatbots & research
Free forever plan • All features unlocked
Top Comments (10)
What makes the honey and visceral fat connection interesting from a longevity perspective is that raw honey appears consistently in the traditional diets of several Blue Zone populations — but always in small amounts and always alongside foods that moderate the glycemic response. The Sardinian centenarians consumed local raw honey regularly, typically with bread or cheese, never alone. The Ikarian diet includes wild thyme honey — a variety with documented antimicrobial and prebiotic properties — consumed in small daily amounts in herbal tea. What the centenarian data adds to the mechanism you are describing here is the delivery context. The fructose metabolism pathway you outline at the 2-minute mark behaves differently when honey arrives alongside fiber, fat, and protein from a mixed meal compared to when it arrives in isolation. The traditional food cultures that consumed honey consistently were never consuming it as a standalone supplement — it was always embedded in a food matrix that slowed absorption and blunted the insulin response. The Blue Zone populations were essentially doing instinctively what the research is now confirming mechanistically.
Do you know my favorite bees? Boo Bees. I’ll see myself out.
I knew it. In 2029 the perfect food will be pig fat with sugar.
🧠 Bottom line • ✅ Evidence exists in animals that honey can reduce visceral fat markers • ⚠️ Human evidence is limited and inconsistent • ❌ No strong proof that honey directly shrinks visceral fat in people
BOILED EGGS + HONEY = GOOD MEAL
Here’s a Cortisol Lowering Meal plan that focuses on real, Whole Foods. Totally Free, just my gift to you: http://www.thomasdelauer.com/eatrealfood - consider it a thank you for watching my videos and for subbing to my newsletter!
Just ate a peanut butter, honey, and blueberry sandwich randomly….. For whatever reason, it smacked extra hard
40g of honey 20g of dates right before a 10k 👌
Yep. Honey has been a "superfood" since bees have been in existence! 👍🏽
In case you needed another reason to protect bees