Newly Discovered Cause of Insulin Resistance is Not Sugar or Saturated Fat - Dr. Venn Watson
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Top Comments (10)
My Brand New, FREE Meal Plan: Mediterranean Style with Time-Restricted Feeding and all the timing and optimization comments: http://www.thomasdelauer.com/eatrealfood . Consider it my THANK-YOU for subscribing to my channel and newsletter.
bro i give up 😂 been off sugar, seed oils, processed junk, did labs on vital test hub and insulin was still sky high XD like what even is the cause anymore?? this vid threw me off again lol. i’m just gonna continue what I know kinda works and hope for the best
Venn-Watson and her husband own a company that sells C15 supplements. They're pretty expensive, too. While that doesn't mean she's entirely wrong, this is known as a Conflict of Interest. It was not adequately revealed in the paper.
In 1927 my great grandmother died at age 87. My mother was a little girl. Her nana was up and about, had no car, walked around her very hilly neighborhood ; right up until the month before she died, then got into bed for a month, stopped eating. Her time was up. Had nine children. Butter and cream were her staples.
I give up. I will continue to avoid …processed “foods” excess sugar…seed oils…white flour, etc., and I will just eat whatever else I want lol 🙄🤪 … too much information. I’m so exhausted from trying to figure it all out. I’ll just pray more, and walk more 🧐
It's the drive to replace butter with margarine & remove the cream from all milk products. I now eat full cream everything & butter only!
Anything the Government say to eat i just do the opposite. I recommend reading “Health and Beauty Mastery” that book is a real eye opener about shocking stuff health industry is doing! I completely changed my habits
I'm so full from all the supplements that I dont even eat food anymore.
My father will be 95 this Feb 2025. He gave up rollerblading at 90 and slalom downhill skiing also at 90 because he hit ice and sped up way too fast. He hikes between 5 to 10 miles nearly every day, he still rides bicycles but has confessed he is using his E bike more. His stress level is very low. he lives in Zurich Switzerland and he eats small meals,3 and some times 2 only each day. He has always kept his portions small. He has never smoked nor drinks alcohol, never drinks fruit juices no any kind of soda. I've never seen him drink coffee or tea, just water and when I was young he also drank milk. He eats cheese, after all he's in Switzerland, but not much meat because it's expensive, plain yogurt, an occasional chocolate, and salad veggies, not much root vegetables ,and not much oxalates. I believe his longevity comes from his active lifestyle, low stress, and no more than necessary diet. All of the women in my family as far as I can know have lived to over 90, but all of my ancestor males never made it to 70 with the exception of my maternal grand father 76, and my father still living at 94. He also drives like a 30 year old, and is very alert. So, I'm not so sure genetics are the main reason he's still with us, instead I believe it's his lifestyle and environment.
I went on the carnivore diet of only ruminent meat and dairy 1 year ago. 4 1/2 months in my Chiari Malformation type 1 was gone, type 2 diabetes was gone, Lyme Disease symptoms easing up, flattened discs in my spine almost completely normal, Syrinx's in my spinal cord getting smaller, psoriasis going away. I eat meat with 25% fat. I had been on opioids for 20 years and stopped taking them 6 months into the diet. I no longer use a wheelchair or a cane. Im still having issues with the Syrinx related occipital headaches and nerve pain throughout my body, but im better by far. This acid is in rumminent meat and dairy in larger amounts but also in spinach, eggplant, raw garlic, bell peppers, and peas in small amounts. Meat, meat fat, and butter do not cause heart issues and this was proven and posted in the New England Journal of Medicine
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Top Comments (10)
My Brand New, FREE Meal Plan: Mediterranean Style with Time-Restricted Feeding and all the timing and optimization comments: http://www.thomasdelauer.com/eatrealfood . Consider it my THANK-YOU for subscribing to my channel and newsletter.
bro i give up 😂 been off sugar, seed oils, processed junk, did labs on vital test hub and insulin was still sky high XD like what even is the cause anymore?? this vid threw me off again lol. i’m just gonna continue what I know kinda works and hope for the best
Venn-Watson and her husband own a company that sells C15 supplements. They're pretty expensive, too. While that doesn't mean she's entirely wrong, this is known as a Conflict of Interest. It was not adequately revealed in the paper.
In 1927 my great grandmother died at age 87. My mother was a little girl. Her nana was up and about, had no car, walked around her very hilly neighborhood ; right up until the month before she died, then got into bed for a month, stopped eating. Her time was up. Had nine children. Butter and cream were her staples.
I give up. I will continue to avoid …processed “foods” excess sugar…seed oils…white flour, etc., and I will just eat whatever else I want lol 🙄🤪 … too much information. I’m so exhausted from trying to figure it all out. I’ll just pray more, and walk more 🧐
It's the drive to replace butter with margarine & remove the cream from all milk products. I now eat full cream everything & butter only!
Anything the Government say to eat i just do the opposite. I recommend reading “Health and Beauty Mastery” that book is a real eye opener about shocking stuff health industry is doing! I completely changed my habits
I'm so full from all the supplements that I dont even eat food anymore.
My father will be 95 this Feb 2025. He gave up rollerblading at 90 and slalom downhill skiing also at 90 because he hit ice and sped up way too fast. He hikes between 5 to 10 miles nearly every day, he still rides bicycles but has confessed he is using his E bike more. His stress level is very low. he lives in Zurich Switzerland and he eats small meals,3 and some times 2 only each day. He has always kept his portions small. He has never smoked nor drinks alcohol, never drinks fruit juices no any kind of soda. I've never seen him drink coffee or tea, just water and when I was young he also drank milk. He eats cheese, after all he's in Switzerland, but not much meat because it's expensive, plain yogurt, an occasional chocolate, and salad veggies, not much root vegetables ,and not much oxalates. I believe his longevity comes from his active lifestyle, low stress, and no more than necessary diet. All of the women in my family as far as I can know have lived to over 90, but all of my ancestor males never made it to 70 with the exception of my maternal grand father 76, and my father still living at 94. He also drives like a 30 year old, and is very alert. So, I'm not so sure genetics are the main reason he's still with us, instead I believe it's his lifestyle and environment.
I went on the carnivore diet of only ruminent meat and dairy 1 year ago. 4 1/2 months in my Chiari Malformation type 1 was gone, type 2 diabetes was gone, Lyme Disease symptoms easing up, flattened discs in my spine almost completely normal, Syrinx's in my spinal cord getting smaller, psoriasis going away. I eat meat with 25% fat. I had been on opioids for 20 years and stopped taking them 6 months into the diet. I no longer use a wheelchair or a cane. Im still having issues with the Syrinx related occipital headaches and nerve pain throughout my body, but im better by far. This acid is in rumminent meat and dairy in larger amounts but also in spinach, eggplant, raw garlic, bell peppers, and peas in small amounts. Meat, meat fat, and butter do not cause heart issues and this was proven and posted in the New England Journal of Medicine