Coffee For A Group (How To Win Friends & Caffeinate People)

You know you are a weird coffee person, when you pull out a ready portioned amount of decaf coffee from your freezer.

James, i've been watching you for years and love how you deliver your knowledge and your production level just keeps getting better and better. Kudos to you and the team!

Fair play to James for making an elaborate meal, and some nice coffee for everyone at the table. It’s rare to show such hospitality to one’s hostages

James seemingly has the ability to clone himself, which no doubt comes in quite useful when your awkward friends order 5 different drink types.

I'm continually amazed by the increasing production quality while not taking away from the information and story telling. Definitely does not go unnoticed, great content!

Being the ‘coffee guy’ in group situations is equal parts embarrassing and also my time to geek out!

Tip for the French press: when the brew is ready, pour out the clear coffee to another large vessel in one smooth action, taking care at the end to take as little sediment as possible. Pouring multiple times stirs up the fine sediment, and inevitably the later pours will have more sediment than the early pours. The technique, known as decanting, is pretty common in wine or tea service. In addition to separating sediment, it also allows for a more uniform experience for your guests.

i wanna go to James' house for a coffee ☕

My mom would make the coffee shortly before the guests arrived and pour it into a preheated thermos. Then make another batch if needed when people were enjoying their coffee. Everyone loved my moms coffee.

12 cup bialetti, bam, on the table